WLL Welcomes Chef Daniella Malfitano of Plant-Based Made Easy

The WELL Learning Library today announced a partnership with Chef Daniella Malfitano. This new partnership, provides WELL Learning Library members with nutrition learning content and a variety of meal preparation courses.

New partnership expands nutrition education + healthy, delicious meal prep recipes

The WELL Learning Library, today, announced a partnership with Chef Daniella Malfitano. This new partnership, provides WELL Learning Library members with access to an expanded array of nutrition education, as well as a multitude of cooking classes with delicious, healthy, easy-to-make recipes.

Daniella is a Chef, nutritionist, Nine-time Cookbook Author, TV and Radio host, and the creator of Plant-Based Made Easy. She was the host for Disneyland California California Adventure Food and Wine Festival and hosted a regular live cooking show for many years. 

With COVID-19 forcing the park to close, Daniella has now created her own online cooking show. 

I am so excited that Daniella is joining the WELL Learning Library. Her expertise in plant-based cooking and nutrition will provide members with valuable information that can be used as a tool to have an immediate impact on their daily eating and health habits. Her presence on camera is fun, inspiring, and intoxicating. I know I will definitely be watching and preparing some of her plant-based recipes!

Jeff Allen, Founder + CEO (WELL Learning Library) Tweet

Chef Daniella Malfitano will provide her Plant-Based Made Easy cooking lessons for members of the WELL Learning Library. New recipes will be added to the library on a regular basis.


More Posts

Reinhabiting Our Spaces. Safely.

A building risk-management expert from CETEC joins us to explain how your workplace can be a powerful buffer protecting you and your family from danger. Get informed and ready to take your health into your own hands, delegating that power only when you see compelling assurances. Because well-being is your human right, regardless of how you choose to earn your living.

Navigating COVID-19: Awareness & Resources

There is so much information out there, and at the WELL Learning Library, we realize it is difficult to sift through it all. The intention of this blog article is to provide some useful, quick glance visuals with guidance around: Preventing the Spread of Germs, “Social” (Physical) Distancing, When to Use a Mask, and How to Use a Mask.

Adventist Health Leading the WELL Movement

Registering for the WELL Portfolio program shows Adventist Health’s commitment to their employee’s health and wellbeing. The organization is not only making employee wellness a core part of their organizational culture, they are also expanding the presence of learning, education, and awareness throughout their organization. Nina Curtis shares her thoughts on the WELL Building Standard.

A Nutrition Label for Your Building — WELL V2

WELL is like a nutrition label for the buildings where we Live, Learn, and Work! WELL takes a holistic approach to health in the built environment; addressing occupant behavior and building operations, policies, procedures, and design.